Harnessing the power of NGS technology in the fight against food fraud and damaged reputations
Presented by Nicole Prentice and Mario Gadanho
The authenticity of food raw materials, ingredients and finished products is integral to securing and maintaining consumer trust and protecting company brands. A look at the current economic climate and how it is shaping food fraud in different segments and geographical regions of the market will set the scene for understanding how the Thermo Scientific NGS Food Authenticity workflow can be a powerful tool for food manufacturers.
To find out more about Thermo Scientific food safety and authenticity solutions, visit thermofisher.com/foodandbeverage